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Luna Park Coney Island 1905
Two for Tuesday Recipe Blog Hop-Are You a Carnie?
Hello all! Are you ready for another recipe blog hop!? What is a blog hop you ask? Well, you can find out by visiting my Two for Tuesday Recipe Blog Hop page for a complete explanation, but basically, it is a way to link together various real food blogs so that you can enjoy many new real food recipes that you might not have been exposed to before!
Right now, A Moderate Life, Girlichef, Health Food Lover, Renderinglard, Frugalcrunchychristy and Beth Stedman are teaming up to share the Blog Hop with their audiences. If you haven’t been to their blogs before, then you certainly should, as they are tremendously creative cooks who are passionate about health and food and all are taking steps to cook more real food.
So, please link a recipe or two using the linky tools below and your link will be shared over 4 different blogs and with 4 different blog audiences. Recipes should include healthy ingredients and can be old or new recipes or posts. Articles on real food information are also welcome. Each participant’s link will be tweeted and stumbled by each of the blog hosts to increase your exposure.
Please use your best blog carnival etiquette and use the URL to your post, and not your blog landing page. Please post a link in your article back to the blog you are using the Linky Tools with and if you want to, please share one of the badges listed below to promote the Blog Hop. We would ask you to subscribe to our feed and Tweet the Blog Hop as well if you would be so kind!
Here are two Two for Tuesday Recipe Blog Hop Badges to choose from!
I hope you enjoy this blog hop and see an increase in your traffic as well. Please visit my Real Food sister sites for tons more Real Food inspiration! This week, I am in the middle of my favorite time of the year which is raspberry season, so my recipe is Wild Raspberries with Maple Creme. Bon Appetit!
Here is the linky! You may post up to two Urls for each blog participating. Please leave a comment below after you have linked up explaining what your link is about and sharing the real food love! The linky is OPEN for a FULL WEEK so If you come for a late visit and still want to link up, please feel free to do so!
This linky list is now closed.
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July 13th, 2010 on 12:27 am
Hey Alex!
I’ve posted two breakfast recipes this week: A Sweet Breakfast Omelette (you have to try it- it’s really good!) and Spelt Banana Pikelets!
Looking forward to everyone’s posts!
Michelle (Health Food Lover) recently posted..Veggie Noodle “Pasta” Plus Two Sauce Recipes
July 13th, 2010 on 1:02 am
There is nothing better than fresh fruit…I’m going to check out your post right now!! Thanks for hosting!
Jason@JLHealthTulsa recently posted..Tasty Tuesdays- GF Poached King Salmon
Twitter: bfmom
July 13th, 2010 on 1:38 am
I’m trying to link up more than one post today because I actually have three and I thought I’d make up for the weeks I only had one! But lo and behod my computer hates me and won’t let me link anymore up today. So I’ll come back tomorrow and do that. The post that is linked up is a post I’ve been wanting to write for ages but it is actually a part of another carnival I participated in centering around food. It’s called Why I Love The Real Food Community. You real foodies get to find out why I like you so much,.
Melodie recently posted..Why I Love The Real Food Community
July 13th, 2010 on 11:06 am
Thanks for linking you real foodie you! I also lean towards vegetarianism and I think your diet is great!
July 13th, 2010 on 11:07 am
Thanks for the visit and the link Jason! Your king salmon recipe is intriguing. I am not a fish lover but wish I was. I know my husband would like this for breakfast one sunday though!
July 13th, 2010 on 11:32 am
My mouth is watering at the recipes this week! Thanks for hosting this wonderful blog hop carnival =)
Tiffany@ The Coconut Mama recently posted..FLOURLESS QUINOA PANCAKES
Twitter: girlichef
July 13th, 2010 on 11:33 am
Man, the weeks just fly by , don’t they!? Looking forward to all the wonderful links this week
girlichef recently posted..The Gift of Southern Cooking a cookbook review
July 13th, 2010 on 11:43 am
Wow — there are 6 of you now!
Thanks for hosting, Alex!
I’m sharing about making two sourdough breads the last week — a 5-minute artisan variation and some fruit and nut bread bars with which I’m experimenting.
Have a great week, all!
Wardeh @ GNOWFGLINS recently posted..Fruit-Nut Bars- Filming 5-Minute Bread
July 13th, 2010 on 12:10 pm
Yep Wardeh, the ranks are growing on all sides of the real food fence! I am so looking forward to your five minute sourdough bread video! Thanks for linking.
Yep heather, the weeks do just fly by, so enjoy EVERY second! The recipes are looking great!
Hey Tiff, thanks for linking. I adore quinoa, but usually make it like sprouts or rice. This recipe looks so good!
August 13th, 2010 on 4:20 pm
I found your site via yahoo thanks for the post. I will bookmark it for future reference. Thanks Powerlifting is our specialty.
August 15th, 2010 on 3:40 am
All this information is so helpful. I grow my own vegetables, prepare them, and lose weight for my efforts. I am also well liked by my neighbors because I share.