Comments on: Sourdough Tutorial

By: James

James — Thu, 05 Apr 2012 23:16:58 +0000

Awesome recipe! I love love love sourdough bread. I will be making some of this bread using your recipe this weekend. And the best part… my wife hates sourdough bread. So more for me, yea!

By: Landscaping Fort Lauderdale

Landscaping Fort Lauderdale — Tue, 20 Mar 2012 18:13:09 +0000

Thanks for posting this recipe. I love the 100% Whole wheat bread

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By: Jaeny

Jaeny — Tue, 21 Jun 2011 09:44:02 +0000

I have been looking around and collecting bread recipes that I could try at home when I have the time, this looks like a good way to start, I will have to substitute the whole wheat flour for wheat free flour though since the family is on a wheat and dairy free diet.

By: Empico Coating Sdn Bhd

Empico Coating Sdn Bhd — Mon, 13 Jun 2011 09:50:25 +0000

thx for the post…

Teflon coating indeed is a safer material to use when create a cookware.

There is a well known company in malaysia which offer the teflon coating services which is the Empico Coating Sdn Bhd. The company offer non-stick coating, malaysia teflon coating and etc.

By: Katie

Katie — Sun, 05 Jun 2011 01:26:24 +0000

Homemade sourdough is so much better than the store bought stuff, and has so much character. I’m always looking for ways to improve my recipe, so to that end, when you cite a 1:1 ratio for a wet starter, is that by volume or weight? I always do the final baking by baker’s percentages, but I always feed the starter by volume…because I’m lazy and volume is easier when I have to feed the starter at 5:30 in the morning before going to work.
Katie recently posted..For the love of eggs…

By: Cindy Merrill

Cindy Merrill — Tue, 22 Mar 2011 08:31:32 +0000

I have a Question, will this recipe work with Rye Flour?

By: 12 Days of Bloggie-mas: On the eleventh day... | A Moderate Life

12 Days of Bloggie-mas: On the eleventh day... | A Moderate Life — Tue, 04 Jan 2011 18:12:22 +0000

[...] Sourdough Tutorial [...]

By: Maria@ PersonalizedSketches

Maria@ PersonalizedSketches — Sat, 06 Nov 2010 23:46:17 +0000

This is great that you have this recipe on the top tab! I wish I had more “stay at home” time…like when my kids were growing up! (I do love being a hygienist and love the patient interaction, but I do miss being home to sew, quilt, craft, cook, bake, etc… I waited til my kids were older to go to college…and am happy that I got my degree and license…but here’s the thing…I do say, when we finally become grandparents, I want to be a “stay at home” granny-nanny! lol…is that bad to just get out there in the “working world” and already look forward to retiring?

I do LOVE doing the artwork that I do!…(sorry for this long comment) um..got a bit distracted! I really am excited for your sourdough tutorial )

Blessings & Aloha!
And thank you so much for stopping by and commenting! All the best for your daughter’s pursuit in applying and hope that she gets acceptance to the art school that is perfect for her. I would love to see some of your work as a textile artist. I have very limited time blog reading, but do make it a point to return all the visits of those that stop by.